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Italian Meatball Soup: A Cozy, Family-Style Delight to Savor

Italian Meatball Soup
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This Italian Meatball Soup is perfect for family dinners, featuring flavorful meatballs simmered in a rich broth.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 6 cups chicken broth
  • 2 cups diced tomatoes
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 cup pasta
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a bowl, mix together ground beef, breadcrumbs, Parmesan cheese, egg, garlic, and Italian seasoning.
  2. Form the mixture into meatballs.
  3. In a large pot, bring chicken broth to a boil.
  4. Add the diced tomatoes, carrots, and celery; simmer for 10 minutes.
  5. Add the meatballs to the broth and cook until they are cooked through, about 15 minutes.
  6. Finally, add the pasta and cook until al dente.

Notes

  • For a thicker soup, add more pasta.
  • Feel free to use turkey or chicken for the meatballs.

Nutrition

Keywords: Italian Meatball Soup, soup recipes, family meals

Find it online: https://www.easypeasyplate.com/italian-meatball-soup-a-cozy-familystyle-delight-to-savor/