Loaded Ground Beef and Potatoes Skillet: Easy Family Comfort Meal
A delicious and easy-to-make loaded ground beef and potatoes skillet, perfect for family dinners.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: None
- 1 pound ground beef
- 4 medium potatoes, diced
- 1 cup shredded cheese
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- In a large skillet, brown the ground beef over medium heat.
- Add the chopped onion and minced garlic, cooking until the onion is translucent.
- Stir in the diced potatoes, paprika, salt, and pepper.
- Cover and cook for about 15-20 minutes, stirring occasionally, until potatoes are tender.
- Remove from heat and sprinkle with shredded cheese, allowing it to melt before serving.
Notes
- For added flavor, consider adding bell peppers or other vegetables.
- This dish is great for meal prep and can be refrigerated for later use.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Loaded Ground Beef and Potatoes Skillet