Longhorn Parmesan Crusted Chicken: Easy Gourmet at Home
A delicious and easy recipe to make Longhorn Parmesan Crusted Chicken at home, perfect for impressing guests and enjoying gourmet flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
- Beat the eggs in a separate bowl.
- Dip the chicken breasts into the egg mixture, then coat them with the Parmesan mixture.
- Place the coated chicken on a baking sheet and bake for 25-30 minutes or until golden brown and cooked through.
- Serve hot.
Notes
- For extra flavor, marinate the chicken in olive oil and lemon juice for an hour before coating.
- Pair with a salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 130mg
Keywords: Longhorn Parmesan Crusted Chicken, easy gourmet recipe, chicken recipe