Longhorn Steakhouse Parmesan Chicken: Easy Family Favorite Recipe
This Longhorn Steakhouse Parmesan Chicken recipe is a quick and delicious meal that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup bread crumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper
- 1/4 cup olive oil
- 1/4 cup parsley (chopped)
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, and black pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast in the eggs, then coat with the breadcrumb mixture.
- Place the coated chicken breasts in a baking dish and drizzle with olive oil.
- Bake for 25-30 minutes or until the chicken is cooked through and golden brown.
- Garnish with chopped parsley before serving.
Notes
- For added flavor, marinate chicken in olive oil and garlic overnight.
- Serve with a side of pasta or salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Longhorn Steakhouse, Parmesan Chicken, family recipe, easy dinner