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Melt In Your Mouth Cake: The Best Indulgent Recipe You’ll Love

Melt In Your Mouth Cake
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This Melt In Your Mouth Cake is a decadent dessert that will leave you craving more.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup buttermilk
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the buttermilk and vanilla extract.
  5. In another bowl, combine the flour, baking powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
  7. Pour the batter into a greased cake pan.
  8. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  9. Let the cake cool before serving.

Notes

  • For a richer flavor, try adding cocoa powder to make it a chocolate cake.
  • Serve with a dusting of powdered sugar on top.

Nutrition

Keywords: Melt In Your Mouth Cake, cake recipe, dessert, indulgent cake

Find it online: https://www.easypeasyplate.com/melt-in-your-mouth-cake-the-best-indulgent-recipe-youll-love/