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Mexican Street Corn Soup: A Comforting and Easy Family Favorite

Mexican Street Corn Soup
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This Mexican Street Corn Soup is a comforting dish that captures the flavors of street corn in an easy, family-friendly recipe.

Ingredients

Scale
  • 4 cups corn kernels
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 1 teaspoon chili powder
  • Salt to taste
  • 1/2 cup cotija cheese, crumbled
  • 1/4 cup fresh cilantro, chopped

Instructions

  1. In a large pot, sauté the onion and garlic until fragrant.
  2. Add the corn and cook for a few minutes.
  3. Pour in the vegetable broth and bring to a boil.
  4. Reduce heat and let simmer for 15 minutes.
  5. Stir in the heavy cream and chili powder.
  6. Blend the soup until smooth.
  7. Season with salt and serve hot, garnishing with cotija cheese and cilantro.

Notes

  • For a spicier version, add jalapeños to the soup.
  • This soup can be made ahead and stored in the fridge.

Nutrition

Keywords: Mexican Street Corn Soup, comfort food, easy recipe

Find it online: https://www.easypeasyplate.com/mexican-street-corn-soup-a-comforting-and-easy-family-favorite/