Million Dollar Baked Ziti: Indulgent Comfort Food You’ll Love
Discover the rich flavors and comforting textures of Million Dollar Baked Ziti, a dish that you and your loved ones will adore.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound ziti pasta
- 2 cups ricotta cheese
- 3 cups marinara sauce
- 2 cups mozzarella cheese, shredded
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cook ziti pasta according to package instructions until al dente. Drain and set aside.
- In a large bowl, combine ricotta cheese, garlic powder, Italian seasoning, salt, and pepper.
- In a baking dish, layer half of the cooked ziti, followed by half of the ricotta mixture, half of the marinara sauce, and half of the mozzarella cheese. Repeat the layers.
- Top with grated Parmesan cheese.
- Bake in preheated oven for 30-40 minutes or until cheese is bubbly and golden.
- Allow to cool for a few minutes before serving.
Notes
- For extra flavor, add cooked ground beef or sausage to the layers.
- Use fresh herbs for garnish before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 6 grams
- Sodium: 700 milligrams
- Fat: 18 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 20 grams
- Cholesterol: 50 milligrams
Keywords: Million Dollar Baked Ziti, baked ziti, comfort food, Italian recipes