M&M Cookies: The Best Indulgent Treat for Cookie Lovers
Indulge in the ultimate cookie experience with these delectable M&M cookies, perfect for cookie lovers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups M&M candies
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, and salt in a separate bowl; gradually mix into the creamed mixture.
- Fold in the M&M candies.
- Drop by rounded tablespoonfuls onto ungreased baking sheets.
- Bake for 10 to 12 minutes, or until edges are golden brown.
- Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For extra flavor, consider adding a pinch of sea salt on top before baking.
- Use mini M&Ms for a fun twist on the classic recipe.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: M&M Cookies, cookies, dessert, baking