Newfoundland DoughBoys Recipe: Easy Comfort Food at Home
Discover the delightful Newfoundland DoughBoys, a simple yet satisfying dish that can be made at home!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Canadian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 2 tablespoons butter, melted
Instructions
- In a mixing bowl, combine the flour, baking powder, and salt.
- Gradually stir in the milk and melted butter until a dough forms.
- Turn the dough onto a floured surface and knead for a minute.
- Roll out the dough to about 1 inch thick and cut into circles.
- Heat oil in a frying pan over medium heat and fry the dough rounds until golden brown on both sides.
- Serve warm with your favorite toppings.
Notes
- For extra flavor, add herbs or spices to the dough.
- Can be served with honey or jam for a sweet treat.
Nutrition
- Serving Size: 1 doughboy
- Calories: 180
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Newfoundland DoughBoys, comfort food