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One Pot Broccoli Mac and Cheese: Easy, Comforting Delight

One Pot Broccoli Mac and Cheese
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This One Pot Broccoli Mac and Cheese is the perfect easy weeknight meal.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 2 cups broccoli florets
  • 4 cups vegetable broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add broccoli florets and sauté for 2-3 minutes.
  3. Add vegetable broth and bring to a boil.
  4. Stir in elbow macaroni, garlic powder, salt, and pepper.
  5. Reduce heat and simmer for 10-12 minutes, stirring occasionally.
  6. Remove from heat and stir in cheddar and Parmesan cheese until melted.
  7. Let cool for a few minutes before serving.

Notes

  • This dish can be made with any cheese you have on hand.
  • For a creamier texture, add more cheese or a splash of milk.

Nutrition

Keywords: one pot, mac and cheese, broccoli, easy recipe, comfort food

Find it online: https://www.easypeasyplate.com/one-pot-broccoli-mac-and-cheese-easy-comforting-delight/