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One Pot Cajun Chicken Pasta: Easy Comfort Food Delight

One Pot Cajun Chicken Pasta

A delightful one pot meal that combines the spices of Cajun cooking with tender chicken and pasta for a cozy dinner.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 12 ounces penne pasta
  • 1 tablespoon Cajun seasoning
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup bell pepper, diced
  • 1 cup onion, diced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add diced chicken and cook until browned.
  3. Stir in garlic, onion, and bell pepper, cooking until softened.
  4. Add Cajun seasoning and stir well.
  5. Pour in chicken broth and bring to a boil.
  6. Add penne pasta and heavy cream, reduce heat, and simmer until pasta is cooked.
  7. Season with salt and black pepper to taste.
  8. Serve warm and enjoy!

Notes

  • For a spicier dish, add more Cajun seasoning.
  • You can substitute heavy cream with half-and-half for a lighter version.

Nutrition

Keywords: Cajun, one pot, pasta, chicken, easy dinner