One Pot Chili Mac: Easy Recipe with Turkey Bacon and Chicken Ham
Enjoy a delicious and simple One Pot Chili Mac featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: main course
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound elbow macaroni
- ½ pound turkey bacon
- ½ pound chicken ham
- 1 can kidney beans
- 1 can diced tomatoes
- 2 cups chicken broth
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy.
- Add the chicken ham and cook for another 2 minutes.
- Stir in the elbow macaroni, kidney beans, diced tomatoes, chicken broth, and spices.
- Bring to a boil, then reduce heat and simmer until the pasta is tender.
- Season with salt and pepper to taste before serving.
Notes
- For a spicier dish, add chopped jalapeños.
- Yield can be adjusted by changing the amount of macaroni.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 750mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 40mg
Keywords: One Pot Chili Mac, easy recipe, turkey bacon, chicken ham