Print

One Pot Veggie Spaghetti: Easy and Delicious Weeknight Meal

One Pot Veggie Spaghetti
Print Recipe

Enjoy a simple and flavorful one pot veggie spaghetti that is perfect for weeknight dinners.

Ingredients

Scale
  • 8 ounces spaghetti
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, chopped
  • 1 zucchini, sliced
  • 1 can diced tomatoes
  • 2 cups vegetable broth
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion, garlic, and bell pepper, and sauté until softened.
  3. Add the zucchini, diced tomatoes, spaghetti, vegetable broth, Italian seasoning, salt, and pepper.
  4. Bring to a boil, then reduce the heat and simmer until the pasta is cooked through.
  5. Stir everything well before serving.

Notes

  • For extra flavor, add red pepper flakes.
  • Feel free to mix and match veggies based on your preference.

Nutrition

Keywords: one pot, veggie, spaghetti, easy, weeknight meal

Find it online: https://www.easypeasyplate.com/one-pot-veggie-spaghetti-easy-and-delicious-weeknight-meal/