Peach On The Beach: Juicy Turkey Bacon & Chicken Ham Delight
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Pan-fry
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 slices turkey bacon
- 2 slices chicken ham
- 1 peach, sliced
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- In a pan, heat the olive oil over medium heat.
- Add the turkey bacon and cook until crispy.
- Add the chicken ham slices and cook until warmed through.
- Stir in the sliced peach and cook for an additional 2 minutes.
- Season with salt and black pepper before serving.
Notes
- Fresh peaches work best for this recipe.
- Adjust the seasoning according to your taste.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 12g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 35mg
Keywords: Peach On The Beach, turkey bacon, chicken ham, peach recipe