Peanut Butter Chocolate Eggs: The Best Indulgent Treat Recipe
Indulge in these delicious Peanut Butter Chocolate Eggs, the perfect treat for any occasion!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 12 eggs 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 2 cups chocolate chips
- 1 tablespoon coconut oil
Instructions
- In a mixing bowl, combine peanut butter and powdered sugar until smooth.
- Shape mixture into egg shapes and place on a baking sheet.
- Freeze for 30 minutes to set.
- Melt chocolate chips and coconut oil together.
- Dip the peanut butter eggs into the chocolate and place back on the baking sheet.
- Chill until the chocolate hardens.
Notes
- For a crunchy texture, add chopped peanuts to the filling.
- Use dark chocolate for a richer flavor.
Nutrition
- Serving Size: 1 egg
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Peanut Butter Chocolate Eggs