Pineapple Cucumber Salad: Refreshing and Easy Summer Delight
A refreshing and easy salad perfect for summer gatherings, combining the sweetness of pineapple with the crunch of cucumber.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: Fusion
- Diet: Vegan
Ingredients
Scale
- 1 cup diced pineapple
- 1 cup diced cucumber
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice
- 1 teaspoon honey
Instructions
- In a large bowl, combine the diced pineapple, cucumber, red onion, and cilantro.
- In a small bowl, whisk together lime juice and honey until well combined.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately, or chill for a few minutes to let the flavors meld.
Notes
- Feel free to add in other ingredients like bell peppers or avocado for extra flavor.
- This salad can be made a few hours in advance and stored in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Pineapple Cucumber Salad