Print

Pumpkin Protein Muffins: Easy, Healthy Treats for Everyone

Pumpkin Protein Muffins

These pumpkin protein muffins are a deliciously healthy treat that everyone will enjoy!

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup protein powder
  • 1/2 cup oats
  • 1/4 cup honey
  • 2 eggs
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix all the dry ingredients together.
  3. In another bowl, combine the pumpkin puree, honey, and eggs.
  4. Mix the wet and dry ingredients until just combined.
  5. Pour the batter into a muffin tin lined with paper liners.
  6. Bake for 20-25 minutes or until a toothpick comes out clean.
  7. Let cool before serving.

Notes

  • These muffins can be stored in an airtight container for up to a week.
  • Feel free to add nuts or chocolate chips for extra flavor!

Nutrition

Keywords: Pumpkin Protein Muffins, Healthy Muffins, Easy Muffins