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Red Velvet Cookies: The Best Indulgent Treat for Any Occasion

Red Velvet Cookies
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These red velvet cookies are the perfect treat for any occasion, combining the rich flavors of chocolate and vanilla with a soft and chewy texture.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tablespoon red food coloring
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  3. In a separate bowl, cream together the softened butter and granulated sugar.
  4. Add the egg, red food coloring, and vanilla extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet mixture until well combined.
  6. Fold in the white chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are set.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For a more intense red color, you can add an additional teaspoon of red food coloring.
  • Pair with cream cheese frosting for an extra indulgent treat.

Nutrition

Keywords: Red Velvet Cookies, cookies, dessert, baking

Find it online: https://www.easypeasyplate.com/red-velvet-cookies-the-best-indulgent-treat-for-any-occasion/