Sausage Breakfast Sliders: Easy and Flavorful Morning Delight
Start your day right with these quick and delicious Sausage Breakfast Sliders that are perfect for any morning.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound breakfast sausage
- 6 large eggs
- 1 cup shredded cheddar cheese
- 12 slider-sized buns
- 1/4 cup diced onions
Instructions
- Preheat oven to 350°F (175°C).
- Cook the sausage in a skillet over medium heat until browned, then drain.
- In the same skillet, add the onions and cook until softened.
- In a bowl, whisk the eggs and then add cheese.
- Layer the sausage mixture and egg mixture over the slider buns.
- Bake in the preheated oven for 15-20 minutes.
- Serve warm and enjoy!
Notes
- A great option for brunch or meal prep!
- Consider adding hot sauce for extra flavor.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 120mg
Keywords: Sausage Breakfast Sliders, Breakfast, Easy Recipes