Sausage Egg Breakfast: Easy Recipe with Turkey Bacon Delights
A delicious and easy Sausage Egg Breakfast recipe featuring turkey bacon delights.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 slices turkey bacon
- 2 large eggs
- 1/4 cup diced bell pepper
- 1/4 cup diced onion
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy.
- Remove bacon and set aside, leaving the drippings in the pan.
- Add onion and bell pepper to the pan and sauté until soft.
- Crack eggs into the pan and season with salt and pepper.
- Cook until eggs are set.
- Serve eggs topped with crispy turkey bacon.
Notes
- For a spicier dish, add diced jalapeños.
- Use egg substitutes for a healthier option.
Nutrition
- Serving Size: 1 plate
- Calories: 320
- Sugar: 1g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 180mg
Keywords: Sausage Egg Breakfast, Turkey Bacon, Easy Recipe