Sausage Potato Soup: The Best Comfort Food for Cozy Nights
A warm and hearty Sausage Potato Soup that will keep you cozy on cold nights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound sausage
- 4 cups diced potatoes
- 1 cup chopped onion
- 2 cups chicken broth
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- In a large pot, cook the sausage over medium heat until browned.
- Add the onion and garlic and sauté until softened.
- Stir in the diced potatoes, chicken broth, salt, pepper, and thyme.
- Bring to a boil, then reduce heat and simmer until potatoes are tender.
- Stir in the heavy cream and adjust seasoning as needed.
- Serve hot and enjoy!
Notes
- For a spicier version, use hot sausage.
- Add chopped greens for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 75mg
Keywords: Sausage Potato Soup