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Scalloped Potatoes and Ham: Indulgent Chicken Ham Delight

Scalloped Potatoes and Ham
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A delicious layered dish of scalloped potatoes and ham that combines creamy textures with a savory flavor.

Ingredients

Scale
  • 4 cups sliced potatoes
  • 2 cups diced ham
  • 3 cups shredded cheddar cheese
  • 2 cups heavy cream
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a greased baking dish, layer half of the potatoes, followed by half of the ham, half of the onion, and half of the cheese.
  3. Repeat the layering process with the remaining ingredients.
  4. In a bowl, mix the heavy cream, garlic, salt, pepper, and paprika, then pour over the layers.
  5. Bake for 1 hour, or until the potatoes are tender and the top is golden brown.
  6. Let it sit for 10 minutes before serving.

Notes

  • For extra flavor, add some fresh herbs like thyme or rosemary.
  • Make sure to cover the dish with foil for the first 30 minutes to prevent over-browning.

Nutrition

Keywords: Scalloped Potatoes and Ham, creamy potatoes, ham dish

Find it online: https://www.easypeasyplate.com/scalloped-potatoes-and-ham-indulgent-chicken-ham-delight/