Slow Cooker Creamy Lemon Herb Chicken: Easy Comfort Food Delight
Enjoy a delicious and easy slow cooker recipe with creamy lemon herb chicken, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup chicken broth
- 1/2 cup heavy cream
- 2 lemons (juiced and zested)
- 3 cloves garlic (minced)
- 1 tablespoon dried oregano
- 1 tablespoon fresh parsley (chopped)
- Salt to taste
- Pepper to taste
Instructions
- Place the chicken breasts in the slow cooker.
- In a bowl, mix the chicken broth, heavy cream, lemon juice, lemon zest, garlic, oregano, parsley, salt, and pepper.
- Pour the mixture over the chicken in the slow cooker.
- Cover and cook on low for 6-7 hours, or until the chicken is tender.
- Serve with pasta or rice, ladling the creamy sauce over the top.
Notes
- For added flavor, marinate the chicken overnight with lemon juice and herbs.
- Try adding vegetables like spinach or mushrooms for more nutrition.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Slow Cooker, Creamy, Lemon, Herb, Chicken