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Slow Cooker Creamy Lemon Herb Chicken: Easy Comfort Food Delight

Slow Cooker Creamy Lemon Herb Chicken

Enjoy a delicious and easy slow cooker recipe with creamy lemon herb chicken, perfect for family dinners.

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 2 lemons (juiced and zested)
  • 3 cloves garlic (minced)
  • 1 tablespoon dried oregano
  • 1 tablespoon fresh parsley (chopped)
  • Salt to taste
  • Pepper to taste

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, mix the chicken broth, heavy cream, lemon juice, lemon zest, garlic, oregano, parsley, salt, and pepper.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Cover and cook on low for 6-7 hours, or until the chicken is tender.
  5. Serve with pasta or rice, ladling the creamy sauce over the top.

Notes

  • For added flavor, marinate the chicken overnight with lemon juice and herbs.
  • Try adding vegetables like spinach or mushrooms for more nutrition.

Nutrition

Keywords: Slow Cooker, Creamy, Lemon, Herb, Chicken