Soft Baked Banana Oatmeal Bars: Easy, Healthy Treat for Everyone
These Soft Baked Banana Oatmeal Bars are a delightful and healthy treat that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: snack
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup rolled oats
- 1/2 cup almond milk
- 1/4 cup honey
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
- In a bowl, mash the ripe bananas until smooth.
- Add the rolled oats, almond milk, honey, and vanilla extract, and mix until combined.
- Pour the mixture into the prepared baking dish and spread it evenly.
- Bake for 25-30 minutes or until the edges are golden and a toothpick comes out clean.
- Allow to cool before slicing into bars.
Notes
- For added flavor, consider adding nuts or chocolate chips.
- These bars can be served warm or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Soft Baked Banana Oatmeal Bars, healthy treats, easy recipes