Sourdough Pesto Grilled Cheese: Indulgent Twist with Turkey Bacon
A delicious twist on the classic grilled cheese, featuring savory pesto and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 1 sandwich 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 slices sourdough bread
- 2 tablespoons pesto
- 2 slices mozzarella cheese
- 2 slices turkey bacon
- 1 tablespoon butter
Instructions
- Spread pesto on one side of each slice of sourdough bread.
- Layer mozzarella cheese and cooked turkey bacon on top of the pesto on one slice.
- Place the other slice of bread on top, pesto side down.
- Melt butter in a skillet over medium heat.
- Cook the sandwich for 3-4 minutes on each side, until golden brown and the cheese is melted.
Notes
- Serve hot with a side of your favorite dipping sauce.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 60mg
Keywords: Sourdough Pesto Grilled Cheese, Grilled Cheese, Turkey Bacon, Pesto Sandwich