Sticky Garlic Chicken Noodles: Easy Comfort Food Delight
A delightful meal combining tender chicken and flavorful garlic noodles, perfect for a quick and satisfying dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1 pound egg noodles
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons sesame oil
- 1 tablespoon rice vinegar
- 1/2 teaspoon ground pepper
- 4 green onions, sliced
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a skillet over medium heat, add sesame oil and garlic. Sauté until fragrant.
- Add the chicken thighs and cook until browned on both sides.
- In a bowl, mix soy sauce, honey, rice vinegar, and ground pepper. Pour over the chicken.
- Simmer until chicken is fully cooked and sauce thickens.
- Toss the cooked noodles with the chicken and sauce.
- Garnish with sliced green onions before serving.
Notes
- Add vegetables like bell peppers or broccoli for extra nutrition.
- Adjust the sweetness by modifying the amount of honey.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 15 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 75 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Sticky Garlic Chicken Noodles