Taco Bowl Recipe: Indulgent Flavor with Turkey Bacon and Chicken Ham
A delicious and indulgent Taco Bowl recipe featuring turkey bacon and chicken ham for a unique twist on the classic flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1/2 cup shredded cheese
- 1 cup black beans, rinsed
- 1 cup corn, drained
- 1 avocado, sliced
- 1/2 cup salsa
- 1 tablespoon olive oil
- 1 teaspoon taco seasoning
Instructions
- In a skillet, heat olive oil over medium heat. Add turkey bacon and cook until crispy.
- Add chicken ham and cook for an additional 3-4 minutes.
- In a bowl, layer cooked rice, black beans, corn, and the turkey bacon and chicken ham mixture.
- Top with shredded cheese, avocado slices, and salsa.
- Sprinkle with taco seasoning and serve warm.
Notes
- For extra flavor, marinate chicken ham in taco seasoning for an hour before cooking.
- Serve with tortilla chips for added crunch.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Taco Bowl Recipe, Turkey Bacon, Chicken Ham