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The Best Cowboy Caviar Recipe: Easy & Hearty with Turkey Bacon

The BEST Cowboy Caviar Recipe

The BEST Cowboy Caviar Recipe is a delightful and hearty dish that combines fresh ingredients, including black beans, corn, tomatoes, and turkey bacon for a satisfying appetizer or side dish.

Ingredients

Scale
  • 1 can black beans, rinsed and drained
  • 1 can corn, drained
  • 1 cup cherry tomatoes, halved
  • 1 red bell pepper, diced
  • 1/2 red onion, finely chopped
  • 4 slices turkey bacon, cooked and crumbled
  • 1/4 cup cilantro, chopped
  • 1 lime, juiced
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large mixing bowl, combine black beans, corn, cherry tomatoes, red bell pepper, red onion, and cilantro.
  2. Add the crumbled turkey bacon to the bowl.
  3. In a separate small bowl, whisk together lime juice, cumin, salt, and black pepper.
  4. Pour the dressing over the salad and mix well until everything is evenly coated.
  5. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Notes

  • For added heat, consider adding diced jalapeños to the mix.
  • This dish can be served with tortilla chips or as a topping on grilled meats.

Nutrition

Keywords: Cowboy Caviar, Turkey Bacon, Hearty Recipe, Side Dish, Appetizer