Two Weeks Of Ultra Easy Dinner Recipes for Busy Weeknights
Discover a collection of two weeks’ worth of ultra easy dinner recipes designed specifically for busy weeknights. Each recipe is quick, simple, and perfect for families on the go!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked rice
- 1 pound chicken breast
- 1 can black beans
- 1 cup corn
- 1 teaspoon cumin
- 1 tablespoon olive oil
- 2 cups mixed vegetables
- 1 jar pasta sauce
- Heat olive oil in a pan over medium heat.
- Add chicken breast and cook until no longer pink.
- Stir in black beans, corn, and cumin.
- Mix in cooked rice and cook until heated through.
- Serve with mixed vegetables on the side.
Notes
- This recipe can easily be modified with different proteins or vegetables.
- Leftovers make great lunches!
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: easy dinner recipes, quick meals, family dinners, weeknight dinners