Ultimate Fudgy Chocolate Brownies: The Best Homemade Treats
Indulge in the rich, fudgy goodness of these brownies that are sure to satisfy any chocolate lover’s cravings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a saucepan, melt the butter over low heat.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Combine flour, cocoa, and salt; gradually add to the butter mixture.
- Fold in chocolate chips.
- Pour into a greased baking pan.
- Bake for 20-25 minutes. Do not overbake.
- Let cool before cutting into squares.
Notes
- For extra fudginess, underbake slightly.
- These brownies can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 80mg
Keywords: brownies, chocolate, ultimate, fudgy, homemade