Print

Vanilla Mug Cake: Easy Recipe for a Quick Indulgent Treat

Vanilla Mug Cake

This Vanilla Mug Cake recipe is simple and quick, perfect for satisfying your sweet cravings in minutes.

Ingredients

Scale
  • 4 tablespoons all-purpose flour
  • 4 tablespoons sugar
  • 2 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon baking powder
  • 1 pinch salt

Instructions

  1. In a microwave-safe mug, mix together the flour, sugar, baking powder, and salt.
  2. Add the milk, vegetable oil, and vanilla extract. Stir until well combined.
  3. Microwave on high for 1 to 1.5 minutes, watching closely to prevent overflow.
  4. Let cool for a minute before enjoying your delicious mug cake!

Notes

  • For a chocolate version, replace 1 tablespoon of flour with cocoa powder.
  • Top with whipped cream or your favorite frosting for extra indulgence.

Nutrition

Keywords: Vanilla Mug Cake, quick dessert, easy mug cake, single serving dessert