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vegan Cinnamon Sugar Knots: Easy Sweet Treats for Everyone

vegan Cinnamon Sugar Knots

Deliciously sweet and fluffy vegan cinnamon sugar knots that everyone will love!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 cup almond milk
  • 1/4 cup vegan butter, melted
  • 1 tablespoon active dry yeast
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt

Instructions

  1. In a bowl, combine warm almond milk and yeast, let it sit for 5 minutes.
  2. Add melted vegan butter and sugar, then mix well.
  3. Gradually add flour, cinnamon, and salt, kneading until smooth.
  4. Let the dough rise for 1 hour in a warm place.
  5. Preheat the oven to 375°F (190°C).
  6. Roll out the dough, cut into strips, and form knots.
  7. Place on a baking sheet and bake for 12-15 minutes.
  8. Coat with cinnamon sugar after baking.

Notes

  • For an extra touch, drizzle with vegan icing.

Nutrition

Keywords: vegan, cinnamon, sugar, knots, sweet treats