Print

Wild Rice Pilaf: Easy Delight with Turkey Bacon and Chicken Ham

Wild Rice Pilaf
Print Recipe

Wild Rice Pilaf is a delightful dish that combines the unique texture of wild rice with savory turkey bacon and chicken ham.

Ingredients

Scale
  • 1 cup wild rice
  • 4 slices turkey bacon
  • 1 cup diced chicken ham
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add turkey bacon and cook until crispy, then remove and chop.
  3. In the same pot, add onions and garlic, sauté until translucent.
  4. Add wild rice, chicken ham, thyme, and broth; bring to a boil.
  5. Reduce heat to low, cover, and simmer for 45 minutes or until rice is tender.
  6. Fluff with a fork, season with salt and pepper, and stir in chopped turkey bacon before serving.

Notes

  • For added flavor, consider toasting the wild rice in the pot before adding liquid.
  • This dish pairs wonderfully with a side salad.

Nutrition

Keywords: Wild Rice Pilaf, Turkey Bacon, Chicken Ham, Easy Recipe

Find it online: https://www.easypeasyplate.com/wild-rice-pilaf-easy-delight-with-turkey-bacon-and-chicken-ham/