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Fried Plantain Chips Recipe: Easy Crunchy Snack You’ll Love

Fried Plantain Chips Recipe

This fried plantain chips recipe is a simple yet delicious snack that provides a satisfying crunch in every bite.

Ingredients

Scale
  • 2 ripe plantains
  • 1 cup vegetable oil
  • 1 teaspoon salt

Instructions

  1. Peel the plantains and slice them thinly.
  2. Heat the oil in a frying pan over medium heat.
  3. Fry the plantain slices in the hot oil until golden brown.
  4. Remove from oil and place on paper towels to drain excess oil.
  5. Sprinkle with salt and serve.

Notes

  • For a spicier version, add chili powder.
  • Make sure the oil is hot enough for crispy chips.

Nutrition

Keywords: Fried Plantain Chips, Snack, Easy Recipe