Greek Lemon Chicken: Juicy and Zesty Recipe for Home Cooks
A delicious Greek lemon chicken recipe that is juicy and zesty, perfect for home cooks.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 lemon, juiced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine lemon juice, garlic, olive oil, oregano, salt, and pepper.
- Marinate the chicken thighs in the mixture for at least 30 minutes.
- Place the marinated chicken in a baking dish and pour any remaining marinade over the top.
- Bake for 35-40 minutes, until the chicken is cooked through and juices run clear.
Notes
- For extra flavor, let the chicken marinate overnight.
- Serve with a side of roasted vegetables or a Greek salad.
Nutrition
- Serving Size: 1 thigh
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Greek Lemon Chicken, lemon chicken recipe, zesty chicken dish