Healthy Chocolate Brownie Banana Bread That’s Deliciously Guilt-Free
This Healthy Chocolate Brownie Banana Bread combines the rich flavors of chocolate and banana in a nutritious way, perfect for satisfying your sweet tooth without the guilt.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/4 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 1 large egg
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, mash the ripe bananas until smooth.
- Add almond flour, cocoa powder, honey, coconut oil, egg, baking soda, and salt. Mix until fully combined.
- Fold in the dark chocolate chips.
- Pour the batter into the prepared loaf pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before slicing and serving.
Notes
- For added flavor, you can sprinkle nuts or additional chocolate chips on top before baking.
- Make sure the bananas are very ripe for the best sweetness.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Healthy Chocolate Brownie Banana Bread