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Slow Cooker Garlic Butter Steak Bites and Potatoes for a Cozy Feast

Slow Cooker Garlic Butter Steak Bites and Potatoes
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Enjoy a hearty and delicious meal with these Slow Cooker Garlic Butter Steak Bites and Potatoes. Perfect for a cozy dinner.

Ingredients

Scale
  • 1 pound steak (sirloin or ribeye, cut into bite-sized pieces)
  • 1 pound baby potatoes (halved)
  • 4 tablespoons garlic butter (melted)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon fresh rosemary (chopped)
  • 1 teaspoon fresh thyme (chopped)

Instructions

  1. In a slow cooker, combine steak pieces and baby potatoes.
  2. In a bowl, whisk together melted garlic butter, salt, pepper, rosemary, and thyme, then pour over the steak and potatoes.
  3. Toss to coat everything evenly.
  4. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the steak is tender and potatoes are fork-tender.
  5. Once cooked, stir gently and serve warm.

Notes

  • For extra flavor, marinate the steak in garlic butter overnight.
  • Feel free to add your favorite vegetables.

Nutrition

Keywords: Slow Cooker, Garlic Butter, Steak Bites, Potatoes

Find it online: https://www.easypeasyplate.com/slow-cooker-garlic-butter-steak-bites-and-potatoes-for-a-cozy-feast/