Street Corn Chicken Rice Bowl: The Best Comfort Food Recipe
The Street Corn Chicken Rice Bowl is the ultimate comfort food that combines savory chicken, sweet corn, and flavorful rice.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound grilled chicken, sliced
- 1 cup sweet corn, grilled
- 1/2 cup cotija cheese, crumbled
- 1/4 cup cilantro, chopped
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a bowl, combine the cooked rice and olive oil. Mix well.
- Add in the grilled chicken, sweet corn, cotija cheese, and cilantro.
- Drizzle lime juice over the mixture and sprinkle with chili powder, garlic powder, salt, and pepper.
- Toss gently to combine all ingredients.
- Serve warm and enjoy!
Notes
- Feel free to adjust the spice level by adding more chili powder.
- This dish can be served with a side of avocado for extra creaminess.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Street Corn Chicken Rice Bowl, comfort food, easy recipes