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The Easiest Green Enchiladas Recipe Your Family Will Love

The Easiest Green Enchiladas Recipe

The Easiest Green Enchiladas Recipe is a simple yet delicious dish that everyone will love.

Ingredients

Scale
  • 10 corn tortillas
  • 2 cups shredded chicken
  • 1 cup green enchilada sauce
  • 1 cup shredded cheese
  • 1/2 cup chopped onion
  • 1/2 cup sour cream

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix shredded chicken with half of the green enchilada sauce, onion, and sour cream until combined.
  3. Warm tortillas in a skillet or microwave to make them pliable.
  4. Fill each tortilla with the chicken mixture, roll them up, and place them in a baking dish.
  5. Pour remaining green enchilada sauce over the top and sprinkle with cheese.
  6. Bake for 20-25 minutes, until cheese is bubbly.

Notes

  • For extra flavor, you can add spices such as cumin or chili powder to the chicken mixture.
  • Serve with avocado or fresh cilantro on top.

Nutrition

Keywords: green enchiladas, easy recipe, family meal